Chambar is not cheap, but it is worth every penny... Or nickel.
The restaurant's ambiance is perfectly encapsulated in its philosophy of, "an unpretentious fling with fine dining". The food is delicious and beautifully presented. The staff is usually friendly and always knowledgable. The interior used to be more like a grotto, but the restaurant recently took over its neighbour's space and has been renovated. Despite the extra space, it continues to fill up fast, particularly on game and theatre nights, so reservations are recommended.
As this is a Belgian restaurant, we recommend the Moules Frites with a Belgian beer. Make sure you leave room for dessert, though.
A: 568 Beatty Street | T: 604.879.7119 | www.chambar.com
Hours: Monday - Sunday 8am - late